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	<title>Susan Munroe &#187; erratic rock</title>
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	<description>Goals: 1) go everywhere. 2) do everything. 3) write about it.</description>
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		<title>secrets i’ve been keeping</title>
		<link>http://susanmunroe.com/secrets-ive-been-keeping</link>
		<comments>http://susanmunroe.com/secrets-ive-been-keeping#comments</comments>
		<pubDate>Fri, 11 Apr 2008 22:18:00 +0000</pubDate>
		<dc:creator>Susan Munroe</dc:creator>
				<category><![CDATA[Chile & Argentina]]></category>
		<category><![CDATA[South America]]></category>
		<category><![CDATA[Argentina]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[erratic rock]]></category>
		<category><![CDATA[hiking]]></category>
		<category><![CDATA[Patagonia]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[working abroad]]></category>

		<guid isPermaLink="false">http://susanmunroe.com/?p=22</guid>
		<description><![CDATA[<p>Have you ever read the Stephen King novel, Cujo?  I haven&#8217;t, but I know it&#8217;s about a dog.  And as it&#8217;s a novel by Stephen King, I imagine that the dog turns into a monster, or is a monster in disguise, or is some sort of portal by which monsters are able to enter our dimension [...]]]></description>
			<content:encoded><![CDATA[<p>Have you ever read the Stephen King novel, <em>Cujo</em>?  I haven&#8217;t, but I know it&#8217;s about a dog.  And as it&#8217;s a novel by Stephen King, I imagine that the dog turns into a monster, or is a monster in disguise, or is some sort of portal by which monsters are able to enter our dimension and begin to wreak havoc in subtle yet devastating ways among the inhabitants of a small town in Maine.  Probably Castle Rock.  I envision a red-eyed beast with lips curled and a snarl rolling in its throat.  It&#8217;s hungry.  It&#8217;s always hungry, and the more you feed it, the more its appetite grows.</p>
<p>This blog, I sometimes feel, has become that hungry beast.</p>
<p>It began innocently enough &#8211; I could whip off a light, informative entry in about fifteen minutes, a half an hour if I was being thoughtful, an hour at the absolute maximum if I&#8217;d been slack in reporting on my travels.  You all read it, and wrote wonderfully encouraging comments.  Once stroked, my ego began to purr, and I started putting a bit more thought into each entry.  Themes emerged, and I got excited about organizing my updates around ideas instead of events.  Reader reviews (bless you all) were positive, and the beast began to grow.  Once informed that I had something good, I wanted it to be better.  And better.  I needed substance, depth, details!  Internet sessions became longer and more expensive, and entries came fewer and farther between.  The pressure began to build.  Weeks now pass between entries as I struggle to find the time and energy to tend to the beast which will no longer be satisfied with quick updates.  This creates both a backlog of events on which to report (with feeling and wit) and a certain sense of suspense among you all, faithful readers.  &#8220;Where are you?  What&#8217;s happening?&#8221; you ask.  I&#8217;ve begun to avoid my email account guiltily, but I can still hear the blog-beast as it paces, testing the hinges, ready to break out.</p>
<p>The following, therefore, is the hiss of the safety valve as it vents a jet of steam, relieving some of the pressure.  Quick and artless, but effective.  I&#8217;m letting the beast out the back for a run.  Apologies if it eats any of your kids.</p>
<p>So, back to the place where I fell off the track&#8230;<br />
There was the <em>curanto.<br />
</em>Then the Navimag.</p>
<p><img src="http://inlinethumb33.webshots.com/13344/2282357590079371010S425x425Q85.jpg" border="1" alt="" hspace="5" vspace="5" width="200" height="133" /> <img src="http://inlinethumb15.webshots.com/39438/2829080370079371010S425x425Q85.jpg" border="1" alt="" hspace="5" vspace="5" width="200" height="133" /> <img src="http://inlinethumb44.webshots.com/22571/2791292450079371010S425x425Q85.jpg" border="1" alt="" hspace="5" vspace="5" width="200" height="133" /><br />
Then the Parque Nacional de Los Torres del Paine, the jewel of Chilean Patagonia.  I hiked for the first three days with Angus and with Clementine, Ben, and Jerome from the Navimag, then went my own hardcore way.  I trekked for ten days in all, in the hottest, clearest weather in Patagonian history, then came back into civilization (Puerto Natales) and took the job at the erratic rock hostel.</p>
<p><img src="http://inlinethumb46.webshots.com/41709/2866792080079371010S425x425Q85.jpg" border="1" alt="" hspace="5" vspace="5" width="200" height="133" /> <img src="http://inlinethumb11.webshots.com/25610/2528022890079371010S425x425Q85.jpg" border="1" alt="" hspace="5" vspace="5" width="200" height="133" /> <img src="http://inlinethumb12.webshots.com/1099/2502456280079371010S425x425Q85.jpg" border="1" alt="" hspace="5" vspace="5" width="200" height="133" /><br />
The job at the rock led to a trip to Cabo Froward, the southernmost tip of the American mainland &#8211; visited by the Pope in the early 90s &#8211; accessible only by boat or by a two-and-a-half day hike along slippery beaches and through vicious, sucking <em>turbal</em> (peat bogs) and across freezing, chest-deep rivers.  There were eleven of us, all self-sufficient and keen trekkers, but despite our high spirits and determination, were turned back a half-day from our destination because of dangerously high rivers.  Instead of succumbing to disappointment, we spent an evening drying our underwear on sticks over the campfire and bonding as &#8220;Team Toasted Panties&#8221;.</p>
<p>Another month of work at the erratic rock followed before I could start counting down to the Circuito de Los Dientes de Navarino &#8211; the Teeth of Navarino.  It&#8217;s the southernmost trek in the world, and it&#8217;s the only thing I knew about in Patagonia before arriving.  I arrived in Puerto Williams (the tiny town you&#8217;ll recall from my last entry), made a stir as the crazy gringa, then disappeared into the wilds for eight days.  The hiking was rough, the weather rougher, and I emerged on the other side of the eight days with a whole new respect for the word &#8220;remote&#8221;.  I do have a proper update in the works with details of the trip.  It&#8217;s three-quarters written, and it&#8217;s a story I don&#8217;t want to skip.  It&#8217;ll get here&#8230;eventually.  Photos exist as well.  Stay tuned.</p>
<p>After the Dientes, I crossed the border into Argentina and spent two weeks between El Calafate and El Chaltén, two dusty frontier towns built up for the sole purpose of serving the tourists who descend in droves to either 1) visit the Perito Moreno glacier or 2) hike in the Parque Nacional Los Glaciares.  I did both.  I spent a week and a half in El Chaltén, a town still under construction (est. 1985), sleeping in my tent and going on day hikes, seeking out new and exciting vistas of Cerro Torre and Monte Fitzroy (the two showpieces of the park).  Winter arrived about the same time that I did, and for the last five days of my stay I was hiking and camping in the snow.  Beautiful, but I think it&#8217;s time I moved on from Patagonia.  I&#8217;ve been in South America for nearly four months, and three of them in the deep south.  Time to check out some new places.  Therefore &#8211; I&#8217;m off to Peru.  I fly from Puerto Natales to Santiago tomorrow, then get a 26-hour bus to the Chile-Peru border, then through another series of buses and towns will arrive in Cusco, Peru on the 16th or 17th.  It&#8217;s going to be epic.  When I get to Cusco, I&#8217;m going to be tired.</p>
<p>Hope this fills in the gaps.  In the meantime, here&#8217;s this piece of unrelated news: the film &#8220;Ice People&#8221; (documentary about life in Antarctica filmed while I was working at McMurdo) will be premiering at the 2008 San Francisco International Film Festival, April 24 to May 8.  If you&#8217;re in the Bay area, check it out!  If you&#8217;re not, but still crave a taste of the cold, you can still <a href="http://icepeople.com/">enjoy the trailer</a>.</p>
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		</item>
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		<title>on the rocks</title>
		<link>http://susanmunroe.com/on-the-rocks</link>
		<comments>http://susanmunroe.com/on-the-rocks#comments</comments>
		<pubDate>Fri, 29 Feb 2008 13:25:00 +0000</pubDate>
		<dc:creator>Susan Munroe</dc:creator>
				<category><![CDATA[Chile & Argentina]]></category>
		<category><![CDATA[South America]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[erratic rock]]></category>
		<category><![CDATA[Patagonia]]></category>
		<category><![CDATA[Spanish]]></category>
		<category><![CDATA[working abroad]]></category>

		<guid isPermaLink="false">http://susanmunroe.com/?p=28</guid>
		<description><![CDATA[<p>The streets were slippery in the rain.  My battered red sneakers slapped against the gray concrete in a steady rhythm, and I twisted my wet hair back behind my ears for the tenth time. Dawn was red this morning. The trees of the park outside the hostel’s front door blocked most of the sky, but from where I [...]]]></description>
			<content:encoded><![CDATA[<p>The streets were slippery in the rain.  My battered red sneakers slapped against the gray concrete in a steady rhythm, and I twisted my wet hair back behind my ears for the tenth time. Dawn was red this morning. The trees of the park outside the hostel’s front door blocked most of the sky, but from where I sat in the window seat I could still see the purple and red furrowed clouds through the branches. Red sky in the morning, sailors take warning, I’d murmured to myself, and now, three hours later, the colorful sky had faded to the same gray as the streets on which I ran. I followed the road that wound along Puerto Natales’s dingy waterfront, passing beached wooden fishing boats and elaborate shrines painted in white, some erected in memory of Natalinos passed on, others in honor of saints and heroes of local folklore. Beyond the boats was the rocky beach and beyond that, the water of the Ultima Esperanza Fiord. To my left, colorful houses made of corrugated metal, scrap wood, and wire blurred and blended together in the soft morning light. It was about 9AM and only the street dogs were stirring. A skinny terrier rummaged through an open garbage bag. A black mutt with a shepherd face ran beside me for a minute, wagging his tail and looking up at me hopefully, begging shamelessly before giving up and moving off to sniff between the legs of another shaggy white male who was marking fence posts across the street.</p>
<div>I left the last couple of houses behind and changed my pace slightly as the paved road gave way to gravel. Natales is a small community, a collection of slightly shabby buildings clustered in a rough half circle extending outward from the waterfront. Beyond the houses the land is hilly and brown and empty, dotted with scrub and thin grass, and about 150 km away, in the middle of the grass and the crap and the scrub, sits the jewel of Patagonia, the Parque Nacional de los Torres del Paine. The park is the main attraction of the region, and every year draws hundreds of thousands of hikers, climbers, and sight-seers from around the world. During the months of January and February, the town explodes with activity; buses form convoys, restaurants put out feeding troughs, and hostels install revolving doors. Few people spend more than a week here. Most cruise through on tight schedules: one day of kayaking, two of hiking, then get them to the airport on time. This is where I landed when I got off the Navimag ferry. That was six weeks ago. I knew little about the area when I arrived, but after ten days hiking in the park, I knew I didn’t want to leave. As it happened, the hostel where I stayed when I got out of the park was looking for help to start immediately. I took a night to sleep on it and then started work the next day.</div>
<div>The <a href="http://www.erraticrock.com">erratic rock hostel</a> is a hub for the adventure-seekers, a house of <em>buena honda</em> (good vibes) and good people.  Bill and Rustyn are the owners (“backpackers, not businessmen”), US ex-patriots, originally from Oregon. What they lack in organizational professionalism, they more than compensate for with their willingness to service the backpacking community. Only four years old, the hostel has built a reputation for itself primarily on word of mouth (“tell your friends, not the guidebooks”), particularly for its comprehensive park-information sessions and killer breakfasts. In a country where <em>desayuno</em> is typically a cup of instant coffee and a piece of bread, the rock’s spread of cereal, yogurt, cheese, jam, homemade bread, omelettes and cowboy coffee wins grateful smiles morning after morning. I work and share a room with Kat, a student from northern Cali, who’s studying abroad in Santiago and spending the last month of her summer break working down here at the rock. Our job is to bake the breakfast bread, keep the hot coffee coming, make reservations, answer questions about the park, sell bus tickets, rent camping equipment, do the shopping for the hostel, cook lunch for the staff, and to keep putting out the vibe. I love it. I get a free room, free food, and I’ve started my own mini-<em>panaderia</em>, baking and selling cookies out of the hostel kitchen. The baking keeps me busy during the days, and the extra cash will help to extend my trip, one peso at a time. The atmosphere is chilled out and the people even more so. Everyone who walks through our door is excited, either with anticipation of hiking to come, or exhausted and euphoric with the hike they’ve just completed. It’s a revolving door, but each spin spills a fresh batch of positive energy into our day. There are 15 beds, but we often have guests and friends sleeping on couches or crashing on the floors. It is Laid Back. Overachieving, type-A Susan has taken a while to get used to having a job where it’s okay to take a nap on the window seat in the afternoon, but hippie Susan digs it.</div>
<div>I ran until the wind started to pick up, driving sheets of water from the beach onto the road, then turned back towards the town. A shopping bag blew past, a white plastic parachute, until it dipped too low and ensnared itself on the spikes of the barbed wire fence on the side of the road. Plastic bag graveyards stretch on either side of Puerto Natales, unused land that’s littered with bags that have been blown off the streets and caught and shredded in the low scrub brush and fencing. “<em>Chilenos se encantan bolsas. ¡Bolsas, bolsas, bolsas!</em>” Chileans are infatuated with bags, George, the owner of the <em>supermercado</em> tells me. George and his wife Marina run the Proa Norte, the small market next door where Kat and I do some of our shopping. The daily shopping missions are what remind me that I’m living in Chile. There’s no such thing as one-stop shopping – buy fruits here, buy meats there, some days you can find tortillas at the place around the corner, buy the yogurt at this one but not on Wednesdays, get bread from the <em>panaderia</em> and when you see peanut butter or brown rice, buy the entire supply because who knows when there will be more. Food comes in <em>bolsas</em>. Jam, mayonnaise, yogurt, olives, spices, cereal are all packaged in plastic or cellophane or foil bags. My favorite store is the fruit and nut guy’s place. He sells top quality dried fruit and nuts from a tiny stall along the main street, and keeps his outdoor speaker system cranking with Deep Purple, Eric Clapton, Pink Floyd, and Jimi Hendrix. George and Marina’s place is the store where I spend most of my time, popping in to buy tomatoes and avocados for lunch, coming back an hour later for icing sugar so I can finish the frosting for my sugar cookies. They never remember my name but they know my face and they joke with me in Spanish. Some days I can understand them and joke back, other days I smile and shrug and shake my head. Chileans speak a fast, slang-ridden, mumbling version of Spanish that can be almost indecipherable. I win small victories in communication here and there, like the day that I hunted down potting soil AND high-efficiency light bulbs by asking for help and directions from various shop owners. Most of the time, in the hostel, I’m speaking English. Our guests are from the US or Europe, though we get a lot of phone calls in Spanish. Negotiating anything over the phone in Spanish wins double points, because there are no helpful hand signals or body language to aid comprehension.</div>
<div>Wet, tired, and sweaty, I push open the hostel door, setting off the wind chimes that hang overhead, and wish <em>buen dia</em> to the two Germans and the Aussie who are sitting on the couch watching “Fargo”. It’s the third time in two days that someone’s picked the film from the hostel’s extensive collection, but I still pause to watch Steve Buscemi being fed into a wood chipper, and catch my breath. It’s good to have a routine, good to unpack the rucksack, good to have some stability. It’s nice not to feel like a homeless person, to recognize faces and to be a source of local information rather than another confused, slightly-lost backpacker asking for directions. I run, I write, I cook and bake, I meet people and answer their questions, and I read on the window seat. There are worse ways to spend a month and a half, I reckon.</div>
<p>(so you see &#8211; this is what i&#8217;ve been doing and why i&#8217;ve been so behind on the blogging. i&#8217;ll do my best to catch up soon.)</p>
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